Christmas 2026

Christmas at Te Koop in Tilburg,-

An evening full of flavour, atmosphere and conviviality

The festive season is all about enjoying yourself – good company, lovely moments, delicious food and the warmth and cheer that make Christmas so special.

At Te Koop in Tilburg, we warmly welcome you to a cosy Christmas where fine dining and conviviality come together. Look forward to a festive evening full of flavour, warmth and personal attention, where every dish is prepared and served with care.

Take a seat at the table, enjoy a good glass of wine, have a cosy chat with one another and let us surprise you with our culinary delights. A brief escape from the hustle and bustle, enjoying each other’s company and plenty of time for one another.

Because Christmas only really becomes special when you experience it together.

We look forward to celebrating the festive season with you at Te Koop.

Our opening hours over the Christmas period

Over the Christmas period, we look forward to welcoming you for a cosy lunch or a sumptuous Christmas dinner. This will give you the chance to enjoy a festive afternoon or a cosy evening with family and friends at Te Koop.

CHRISTMAS LUNCH

Christmas Day and Boxing Day

Reception between 12.00 and 13.30
End of lunch at the latest 4.30 pm

Book a Christmas lunch

CHRISTMAS DINNER

Christmas Eve

Reception from 6.00 pm.

A cosy start to the festive season, with plenty of time to enjoy a delicious Christmas dinner together.

Christmas Day and Boxing Day

Reception from 6.30 pm.

Whether you opt for a festive lunch or join us for Christmas dinner, we’ll ensure a warm atmosphere, culinary delights and, above all, plenty of conviviality.

Book your Christmas dinner

Get a taste of the Christmas spirit

Carefully prepared, served in festive style and with a focus on flavour. Discover what our kitchen has in store for you over the Christmas period.

CHRISTMAS MENU

STARTER

Sea bass marinated in kombu

daikon radish marinated in elderflower | gochujang and plum gel | buckwheat | blood orange stock

1st INTERMEDIATE

Jackfruit rendang

black garlic | sweet-and-sour cucumber | maize tortilla

2nd INTERMEDIATE

Pan-fried scallops

artichoke hearts stuffed with truffle purée | hazelnut | beurre blanc with sage

3rd INTERMEDIATE

Lamb’s sweetbread

panko | mushroom ragout | Parmesan cheese foam | potato crisps

MAIN

Halibut baked with sourdough

Hasselback potato | pumpkin fudge | Chantenay carrot | roasted celeriac | saffron beurre blanc

or

Veal sukade

PRE-DESSERT

Limoncello “spoom”

CHEESE

four European cheeses | walnuts | nut bread | onion compote

DESSERT

Chocolate dessert

Lunch

Christmas menu

3-course menu

Starter | Main course | Dessert

4-course menu

Starter | First course | Main course | Dessert

5-course menu

Starter | 1st intermediate course | 2nd intermediate course | main course | dessert

Dinner

Christmas menu

4-course menu

Starter | First course | Main course | Dessert

5-course menu

starter | first intermediate course | second intermediate course | main course | dessert

6-course menu

109

7-course menu

119

8-course menu

129

Are there any allergies or dietary requirements we need to take into account?

In that case, please do let us know when you make your booking.

Events & special occasions

View all events

Do you have a special occasion yourself?

Looking for a special location for your party, business meeting or other occasion? We are happy to help you explore the possibilities.

Discover the possibilities